News Feature: Tarsier Paprika in Spot.ph’s “All the Best places to eat in Bohol” If you’re after fine dining with a majestic view, the consider heading to Tarsier Paprika at Donatela Hotel in... Read More
News Philippine Tatler: Meet The Chef: Justin Baradas We talk to the head chef at Enderun’s Restaurant 101 and find out how he navigates the dining scene. Read the... Read More
News Art+ Magazine: Gout de France Participating Restaurants An international committee of chefs led by Alain Ducasse has selected chefs from all over the world, including the... Read More
News Philippine Primer: 18 Chefs in the Philippines join Goût de France / Good France 2018 Launched in 2015, Goût de France/Good France is the biggest dinner event in the world that celebrates French culinary... Read More
News Entrepreneur.com.ph: Enderun’s Fintech & Blockchain Summit: When Disruptors, Incumbents and Regulators Meet Enderun Colleges, the Philippines’ leading hospitality management school, is holding a Fintech & Blockchain... Read More
News ClickTheCity.com: Fintech & Blockchain Innovation Summit 2018 In a time when technological advances are quicker than ever and an unfathomable wealth of information is accessed in... Read More