Alumni
Alumni Achieving Excellence on the Global Stage

The academic approach at Enderun Colleges has better prepared our students for the challenges of the modern workplace, allowing them to seamlessly transition from college to successful careers. As a result, many of our Alumni have gone on to carve out flourishing, fulfilling, and award-winning careers both in the Philippines and abroad. 

“I was a consultant for the Cojuangco family. I was their personal chef and a consultant for their projects. After, I worked for the Ayala de Zobels. I’m so proud to have come from Enderun.”

Don Colmenares

BS INTERNATIONAL HOSPITALITY MANAGMENT WITH SPECIALIZATION IN CULINARY ARTS
Class of 2014

“I was a consultant for the Cojuangco family. I was their personal chef and a consultant for their projects. After, I worked for the Ayala de Zobels. I’m so proud to have come from Enderun.”

Don Colmenares

BS INTERNATIONAL HOSPITALITY MANAGMENT WITH SPECIALIZATION IN CULINARY ARTS,
Class of 2014

“Working in a 3-star Michelin restaurant, the standards are really high. I feel like my education at Enderun has more than adequately prepared me for any challenges I face in New York.”

Vinci Flores

BS INTERNATIONAL HOSPITALITY MANAGMENT WITH SPECIALIZATION IN CULINARY ARTS,
Pioneer Student

“The best part of my four years in Enderun was my internship in Paris… It was a life-changing experience. Enderun has equipped me for excellence no matter what area or what job.”

Rey Moraga

BS INTERNATIONAL HOSPITALITY MANAGMENT WITH SPECIALIZATION IN CULINARY ARTS

“The best part of my four years in Enderun was my internship in Paris… It was a life-changing experience. Enderun has equipped me for excellence no matter what area or what job.”

Rey Moraga

BS INTERNATIONAL HOSPITALITY MANAGMENT WITH SPECIALIZATION IN CULINARY ARTS

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