Latest News
La Cuisine de la Riviera (7/7/2008)
Enderun Colleges, a relatively new but highly regarded culinary school in the country, recently marked a milestone when it partnered up with Alain Ducasse Formation (ADF) in France. Now a global brand, legendary chef Alain Ducasse has up to 12 Michelin stars and was the first chef to simultaneously own restaurants carrying three michelin stars in two cities.
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Passion for Excellence (7/7/2008)
If there's one chef whose passion for excellence in culinary education is incomparably strong and absolute, it's Chef See Cheong Yan of Enderun Colleges. As culinary head of the internationally recognized and locally accredited school offering a Bachelor's Degree in international hospitality management (major in hotel operations or culinary arts), he has set the standard for culinary arts curricula that other schools are trying to follow.
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Latest Events

Enderun's Culinary Foundation Course(7/15/2008)
Enderun’s Culinary Foundation Course is an introduction to the culinary world. Participants will learn the fundamental skills necessary to become a successful recreational or professional Chef. Enderun’s culinary experts will be on hand to impart the essential principles, theories and techniques in food selection, preparation and cooking.


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Canapés and Hors d' ouvres(5/10/2008)

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Enderun: Hotel School
Enderun Colleges
1100 Park Avenue,
McKinley Hill,
Fort Bonifacio
Taguig City 1634
Philippines
(632) 856 5000
(632) 638 5555
 
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2nd Floor Lobby
2nd Floor Lobby
 
Restaurant 101
Restaurant 101
 
Classroom
Classroom
 
Kitchen Laboratory
Kitchen Laboratory
 
Library
Library
 
Mac Room
Mac Room
 
Student Lounge
Student Lounge
 
 
 
 
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